chinese version refer to the following link:
limchoonkiat.blogspot.com
this post is dedicated to my mum and family (not intending to show his "talent", actually ck also no talent in cooking one), to prove that ck really take care of himself
actually, i planned to cook later, once i settled down, but anyway i don't think i started to cook so fast, second week of my stay in the uk.
Well, there were several reasons prompted me to do so:
i took a thai cuisine in the first week, after listening to mum's advice--(eat some rice,), and I had spent £15.00 for this dinner! but, i got a good dinner--e.g. pandan chicken, sweet&sour taufu, rice(2 serving), prawn crackers, bananaship ice-cream,jasmine tea, etc...wah, i can use £15 to buy food, cookng material up to 2 week.
another reason was infuenced by flatmate, he quoted advice frm senior:" you must learn how to cook here, otherwise you will die".
the pic below show meals i prepared last week, e.g. pasta (+carrot, chicken), sweet&sour chicken, stir-fry vege, and chop-suey (mixture of sausage, vege, egg) for lazy ppl like me..
next time have to try mutton and salmon fish..hmmm...want to try fry salmon fish dip with mayonaise..
In these 3 months, I have some friends who' re not happy with their job, relationship, and some are uncertain about their future, etc. Anyway, hope the "smiling pasta"--(direct translation from a title of chinese drama in taiwan) below will cheers you up..think in a positive ya!!!
The pics below are meals prepared by ck yesterday. The most meals I ever had throughout 3 week of my stay in the UK. Simply because I feel relief after settle most of the matters like research project, interview, etc. Then, weather here also getting cooler d, have to eat much to gain more energy..haha
2 comments:
I like ur foods there.. Looks delicious..Wanna eat ur dishes.haha..Take care over there..
haha, sounds delicious, looks delicious, actually biasa only. thank for your greeting, getting busy in the nxt future, begin research, then got some seminar, wrkshop,etc to attend.
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